Tahitian Noni International 's experienced research team spent 3 years and millions of dollars on research and development to bring a superior noni product to the market. Based on their research and over 2,000 years of historical evidence, it became evident that the only way to bring the noni to the market would be in its pure, unadulterated form - the way the natives had used it for thousands of years.

Thousands of years ago, people living on the islands of present day; French Polynesia, discovered the powerful properties of a fruit that grows in abundance in the region : the Noni fruit.

These people began using Noni in all of their preparations, making it an important element of their civilization.

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Dr. Ralph Heinicke , a noted American biochemist, had a potentially groundbreaking revelation while studying pineapple enzymes. He realized that a certain alkaloid called Xeronine may play a key role in encouraging proper cell function and growth in the human body. Xeronine is formed in the intestine, where a chemical reaction occurs between Proxeronine and Proxeronase . Dr. Heinicke realized that these two substances in the reaction exist in abundance in the Noni fruit..

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Dr. Betty J. Carter, MD; Lutz, FL
"This is an exceptional product. I have found that it has helped many of my patients. I would recommend it to anyone."

Dr. Roger Soard, Chiropractor; Winchester Bay, OR "TAHITIAN NONI® Juice is a must for anyone concerned about their well-being. I've taken TAHITIAN NONI® Juice three to four times a day for nearly a year now. I've noticed so many benefits, and I feel great. Being concerned about my health, and given one supplement of any kind to keep, I'd keep TAHITIAN NONI® Juice, even if it meant moving to Tahiti!"

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